Assesment methods:
E - exam
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| Total of credits 30.0 Total of teaching hours 450 | |||||||||
| 00 01 1117 00 | Engineering Drawing | 2 | 10 | 20 | 0 | E | |||
| 00 01 1118 00 | Study Skills for University | 1 | 30 | 0 | |||||
| 01 31 0247 00 | Information Technology 1 | 4 | 30 | 0 | |||||
| 05 36 0126 19 | Cell Biology | 3 | 15 | 15 | 0 | ||||
| 05 36 0127 19 | General and Inorganic Chemistry 1 | 4 | 30 | 15 | 0 | ||||
| 05 36 0128 19 | Introduction to Biotechnology | 1 | 15 | 0 | |||||
| 07 01 1113 19 | Physics | 3 | 30 | 15 | 0 | ||||
| 09 82 1141 01 | Economics | 1 | 15 | 0 | |||||
| 21 01 1285 00 | Mathematics 1 | 8 | 30 | 90 | 0 | E | |||
| 22 91 1520 10 | Academic English for Engineers 1 | 3 | 60 | 0 | |||||
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| Total of credits 30.0 Total of teaching hours 475 | |||||||||
| 01 31 0248 00 | Information Technology 2 | 4 | 45 | 0 | |||||
| 01 31 0249 00 | Computer Aided Design | 3 | 15 | 30 | 0 | ||||
| 05 36 0129 19 | General and Inorganic Chemistry 2 | 5 | 15 | 30 | 0 | E | |||
| 05 36 0130 19 | Organic Chemistry 1 | 3 | 30 | 15 | 0 | ||||
| 07 01 1204 19 | Modern Physics | 3 | 20 | 20 | 0 | ||||
| 09 82 1012 00 | Civic Knowledge and Engagement 1 | 1 | 30 | ||||||
| 21 01 1286 00 | Mathematics 2 | 6 | 30 | 45 | 0 | E | |||
| 22 91 1520 20 | Academic English for Engineers 2 | 1 | 30 | 0 | |||||
| 22 91 1550 00 | Introduction to PBL | 1 | 15 | 0 | |||||
| 22 92 0500 10 | Foreign Language Block 1 (Język obcy blok 1) | 3 | 60 | 0 | |||||
| 23 92 3111 10 | Physical Education (Wychowanie fizyczne) | 0 | 30 | 0 | |||||
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| Total of credits 30.0 Total of teaching hours 411 | |||||||||
| 02 96 6177 00 | Interdisciplinary Problem-based Learning Project | 5 | 30 | 0 | |||||
| 05 36 0131 19 | Electrotechnics and Automatics | 3 | 15 | 30 | 0 | ||||
| 05 36 0132 19 | Physical Chemistry | 3 | 10 | 10 | 15 | 0 | |||
| 05 36 0133 19 | Organic Chemistry 2 | 6 | 15 | 15 | 45 | 0 | E | ||
| 05 36 0165 19 | Biotechnological Equipment | 2 | 15 | 15 | 0 | ||||
| 09 82 1013 00 | Civic Knowledge and Engagement 2 | 1 | 30 | ||||||
| 10 32 0007 00 | Biochemical Engineering | 5 | 15 | 15 | 15 | 0 | E | ||
| 22 91 1520 30 | Academic English for Engineers 3 | 2 | 30 | 0 | |||||
| 22 91 1520 40 | Academic English for Engineers - certification | 0 | 1 | 0 | E | ||||
| 22 92 0500 20 | Foreign Language Block 2 (Język obcy blok 2) | 3 | 60 | 0 | |||||
| 23 92 3111 20 | Physical Education (Wychowanie fizyczne) | 0 | 30 | 0 | |||||
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| Total of credits 30.0 Total of teaching hours 385 | |||||||||
| 05 36 0134 19 | Biochemistry | 7 | 45 | 45 | 0 | E | |||
| 05 36 0135 19 | Genes and Genomes | 2 | 20 | 10 | 0 | ||||
| 05 36 0136 19 | Microbiology | 5 | 30 | 45 | 0 | E | |||
| 05 36 0137 19 | Team Project | 6 | 40 | 0 | |||||
| 05 36 0138 19 | Fundaments of Immunochemistry | 2 | 15 | 15 | 0 | ||||
| 05 36 0139 19 | Products of Modern Biotechnology | 2 | 15 | 15 | 0 | ||||
| 09 82 1014 00 | Civic Knowledge and Engagement 3 | 1 | 30 | ||||||
| 22 92 0500 30 | Foreign Language Block 3 (Język obcy blok 3) | 2 | 30 | 0 | |||||
| 23 92 3111 30 | Physical Education (Wychowanie fizyczne) | 0 | 30 | 0 | |||||
| set 2 of elective courses | Elective Courses 1 | 3 | 0 | ||||||
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| 05 36 0148 19 | Human Microbial Biofilms | 2 | 15 | 15 | 0 | ||||
| 05 36 0149 19 | Facts and Myths in Human Nutrition | 1 | 15 | 0 | |||||
| 05 36 0150 19 | Application of HACCP to Drinking Water Supply | 2 | 15 | 15 | 0 | ||||
| 05 36 0151 19 | Legionella spp. in Drinking Water | 2 | 15 | 15 | 0 | ||||
| 05 36 0152 19 | Principles of Food Molecular Toxicology | 1 | 15 | 0 | |||||
| 05 36 0154 19 | Biopolymers production and modification | 2 | 15 | 15 | 0 | ||||
| 05 36 0155 19 | Environmental Management in Circular Economy | 2 | 15 | 15 | 0 | ||||
| 05 36 0156 19 | Enzyme enngeniering in silico | 1 | 15 | 0 |
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| Total of credits 30.0 Total of teaching hours 460 | |||||||||
| 05 36 0140 19 | Biophysics | 2 | 10 | 15 | 0 | ||||
| 05 36 0141 19 | Enzymology | 3 | 15 | 15 | 0 | ||||
| 05 36 0142 19 | Genetic Engineering | 5 | 30 | 45 | 0 | E | |||
| 05 36 0143 19 | Molecular Biology | 3 | 20 | 10 | 0 | E | |||
| 05 36 0144 19 | Fermentation Processes | 2 | 15 | 30 | 0 | ||||
| 05 36 0145 19 | Principles of Industrial Biotechnology | 4 | 30 | 45 | 0 | ||||
| 05 36 0146 19 | Diploma Proseminar | 1 | 15 | 0 | |||||
| 05 36 0147 19 | Industrial Engineering | 2 | 15 | 15 | 0 | ||||
| 05 36 0166 19 | Enterpreneurial Skills for Engineers | 7 | 60 | 45 | 0 | ||||
| 09 82 1015 00 | Civic Knowledge and Engagement 4 | 1 | 30 | ||||||
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| Total of credits 30.0 Total of teaching hours 0 | |||||||||
| set 3 of elective courses | Mobility Semester | 30 | 0 | ||||||
Elective Courses from a partner university
| Course code | Course title in Polish | ECTS | L | T | Lab | P | S | O | Exam |
|---|---|---|---|---|---|---|---|---|---|
| Total of credits 30.0 Total of teaching hours 275 | |||||||||
| 05 36 0157 19 | Bioinformatics | 2 | 15 | 15 | 0 | ||||
| 05 36 0158 19 | Fermentation Technology and Technical Microbiology | 2 | 15 | 15 | 0 | ||||
| 05 36 0159 19 | Environmental Biotechnology | 3 | 15 | 15 | 0 | ||||
| 05 36 0160 19 | Technical Microbiology | 3 | 30 | 30 | 0 | ||||
| 05 36 0161 19 | Diploma Seminar | 1 | 15 | 0 | |||||
| 05 36 0162 19 | Diploma Project | 15 | 10 | ||||||
| 05 36 0163 19 | Test of Competence | 0 | 0 | E | |||||
| 05 36 0164 19 | Industrial Placement | 4 | 100 | 0 | |||||